Asilah Malaysian Vegetable Shortening – 20 kg
Genuine Malaysian shortening from one of the world's largest refiners, ideal for every kind of biscuit, wafer, cake and pastry.
Asilah shortening is made from 100% vegetable palm oil, carefully refined under controlled conditions to give your products ideal texture, a clean taste and excellent shelf stability. Packed in 20 kg cartons with a sealed PE liner; every shipment comes with a certificate of analysis, a health certificate and a certificate of origin.
Features
- Genuine Malaysian product from one of the largest refineries in Malaysia and the world
- 100% palm oil with the lowest stearin content
- Slip melting point of 36–39 °C for easy digestion
- 100% non-hydrogenated
- 100% vegetable fat with no water or moisture, so your products don't turn rancid
- Cholesterol free
Applications
- Packaging
- 20 kg net carton with PE liner bag
- Origin
- Malaysia
- Storage
- Store in the original unopened packaging in a cool, dry, odour-free place away from sunlight, below 30 °C.
Technical specifications
| Parameter | Method | Specification |
|---|---|---|
| Free Fatty Acid (as Palmitic) | AOCS Ca 5a-40 | 0.1% max |
| Moisture & Volatile Matter | AOCS Ca 2b-38 | 0.1% max |
| Colour (Lovibond 5.25") | Lovibond 5.25" | 3.0 R max |
| Slip Melting Point | AOAC Cc 3-25 | 36 – 39 °C |
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